What is HOT?       Why HOT?       Who runs HOT?

What is Healthy Options Tasmania (HOT)?

HOT is no longer active as an accreditation program but the Project is continuing and at present is in an evaluation and consultative phase.

Enjoy some great tasting food choices that are also great for your body, without costing you any more. HOT Accredited Businesses:

     offer some healthy food and drink options

     use some healthy food preparation methods

About Healthy Food Choices

Tips on Chips

Be assured that your food is prepared safely and in a hygienic manner.

     All staff have basic food handler training

     The business has achieved FoodSafe or equivalent (as a minimum). This includes having practices in place which achieve safe food, such as temperature monitoring, ongoing staff training, comprehensive cleaning, proper stock rotation and safe food handling.

*FoodSafe^TM is a Food Handler Training Program developed by the Australian Institute of Environmental Health.

Enjoy your food in the comfort of clean air.

     HOT Accredited Businesses provide smoke-free indoor dining.

Note: The Public Health Amendment (Smoke-Free Areas) Act 2001 now means that most food outlets will automatically meet the HOT smoke-free criteria. The Smoke-Free Areas Act makes it unlawful to smoke in most enclosed public places and workplaces, with some limited exceptions.

Smoke-Free Areas

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Healthy Options Tasmania is all about choice and
making healthy choices easy

© 2001 Healthy Options Tasmania • ph (03) 6222 7222 • fax (03) 6222 7252 • email: •
web: www.eatwelltas.com.au • Search site • Feedback

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