Eat Well Tasmania | Encouraging Tasmanians to eat well every day Navigation
  • WHAT’S
    IN SEASON
  • PATRON
    & BOARD
  • LOCAL FOOD
    PROCUREMENT
  • HEALTHY
    EATING TIPS
  • THE LATEST
    SOCIALS
  • RECIPES & TIPS
  • WHAT’S
    IN SEASON
  • PATRON
    & BOARD
  • LOCAL FOOD
    PROCUREMENT
  • HEALTHY
    EATING TIPS
  • THE LATEST
    SOCIALS
  • RECIPES & TIPS

Carrot ribbons with Bolognese sauce

Carrot Ribbons With Bolognese Sauce

DOWNLOAD RECIPE

Other Recipes

Honey Child’s Carrot Cake Pancakes

1 April, 2019

Lamb Koftas with Lettuce Wraps

1 April, 2019

Ainstie’s Kale Pesto

15 March, 2021

Categories

  • All Recipes
    • Autumn
    • Winter
    • Spring
    • Summer
  • Get Fruity
  • Veg it Up
  • What’s in Season
  • Resources

Recipe Tags

apple avocado bacon bean beetroot bolognese breakfast broccoli cake capsicum carrot cauliflower cheese chicken dill feta garlic ginger kale labneh lamb lasagne leek lemon mint omelette parsnip pesto pie potatoes pumpkin rhubarb rice ricotta rocket root vegetable rosti salad soup spinach tart tomato walnut walnuts zucchini

EAT WELL TASMANIA
Eat Well Tasmania Incorporated is a statewide non-government organisation which champions healthy eating and promotes opportunities to eat healthy Tasmanian grown, produced and value-added food.
CONTACT US
eo@eatwelltas.org.au / (03) 6223 1266
  • About Us
  • Resources & Tools
  • Campaigns
  • Projects, Research & Advocacy
  • The Latest
Facebook
Twitter
YouTube
Instagram

© Copyright | Eat Well Tasmania | Site by wizard web design