In 2017 Eat Well Tasmania received a grant through the Healthy Innovations Grant (Department of Health and Human Services). The grant was to develop and implement a social media campaign to encourage Tasmanians to enjoy seasonal Tasmanian food. Please check out the amazing results of the Campaign in this highlights digital story. We got out and about to events, made a series of videos, delivered Get Fruity and Vegitup weeks as part of the Healthy Tasmania challenge and grew our online community. Follow us on Facebook or Instagram for tips, recipes, what’s in season and profiles of producers across Tasmania.