Fiona’s Citrus Olive Oil Cake

Prep time: 15 mins
Cook time: 1 hr
Prep time: 15 mins
Cook time: 1 hr

A decadent treat featuring seasonal Tasmanian olive oil.

  • Tips and Tricks
    This recipe can be modified to use any in-season citrus; limes taste brilliant with a sprinkling of shaved coconut on top—delish!