Garden Greens & Ricotta Tart

Unsure how to what to do with leftover greens? Here’s a dish that’s easy to cook and perfect for any greens you have on hand.

  • We love leftovers
    This greens tart is perfect for using up old veg you have in the fridge – any seasonal leafy green can be used in this recipe. The tart will keep in the fridge for up to five days.